I started this blog to celebrate, in a lighthearted way, the disasters of everyday cooking and supermarket food. But sometimes a photo sums up the darker side of life. Like this gem from my friend Vanessa, who was trying to make fudge. It strikes me as a perfect summary, in culinary form, of the past few weeks. Because sometimes you think you’ll get smooth sweetness, but you wind up with grotty, crumbly failure.
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